Spicy Salmon Bowl Recipe
There is a mysterious thing about grain bowls. They are ideally suited for dinner preparing and getting together for snacks. The parts are all perfect all alone, and whenever they’re thrown together, they some way or another become far and away superior. This fiery salmon bowl has our number one things, and is all by a wide margin our #1 bowl to date, despite the fact that the Buddha Bowl will constantly have a spot in our souls.
Fixated on the sesame salted cucumbers as are we?
| YIELDS: | PREP TIME: | TOTAL TIME: | CAL/SERV |
| 4 serving(s) | 20 mins | 1 hr | 817 |
Ingredients
FOR THE SALMON
1/3 c. low-sodium soy sauce
1/3 c. extra-virgin olive oil
1/4 c. chili garlic sauce
Juice of 1 lime
2 tbsp. honey
4 cloves garlic, minced
4 (4-oz.) salmon fillets
FOR THE QUICK PICKLED CUCUMBERS
1/2 c. rice vinegar or rice wine vinegar
1 tbsp. granulated sugar
1 tsp. kosher salt
2 tsp. toasted sesame oil
3 Persian cucumbers, thinly sliced
FOR THE SPICY MAYO
1/2 c. mayonnaise
2 tbsp. Sriracha
2 tsp. toasted sesame oil
FOR THE BOWLS
Cooked brown rice
1 avocado, sliced
1 medium carrot, grated
1/2 red onion, thinly sliced
Cilantro leaves, torn Sesame seeds
Cilantro leaves, torn
Sesame seeds
- Nutrition Information
- Per Serving (Serves 4)
- Calories817,Fat68 g,Saturated fat11 g,Trans fat0 g,Cholesterol74 mg,Sodium1205 mg,Carbohydrates22 g,Fiber5 g,Sugar15 g,Protein28 g,Vitamin D0 mcg,Calcium71 mg,Iron2 mg,Potassium983 mg,
Directions
Stage 1
Make salmon: Preheat broiler to 350° and line an enormous baking sheet with foil. In a medium bowl, whisk together soy sauce, olive oil, bean stew garlic sauce, lime juice, honey, and garlic. Add salmon and tenderly throw to join. Put on pre-arranged baking sheet and heat until salmon is fork-delicate, 20 to 25 minutes.
Stage 2
In the mean time, make salted cucumbers: In a microwave-safe bowl or container, add vinegar, sugar, and salt and microwave until sugar and salt are disintegrated, around 2 minutes. Mix in sesame oil, then, at that point, add cucumbers and shake to join. Cover with a tight-fitting top or saran wrap until prepared to utilize.
Stage 3
Make fiery mayo: In a little bowl, join mayonnaise, Sriracha, and sesame oil.
Stage 4
Collect dishes: Split rice between 4 dishes. Top with salmon, salted cucumbers, avocado, carrot, red onion, cilantro, and sesame seeds. Shower with hot mayo.